R&K Sausage

Fresh Kielbasa ($5.09/lb.)

Smoked Kielbasa ($5.39/lb.)

Our most popular sausage, the Fresh Kielbasa, is mixed, stuffed, and produced 2 times a week to ensure freshness. A crowd favorite, the recipe is rich with garlic flavor and counter balanced with the perfect blend of other great spices.

Smoked Kielbasa ($5.39/lb.)

We offer a Smoked Kielbasa which has been completely produced, smoked, and packaged in house. Fully cooked and ready to eat. Made with the perfect blend of garlic and other bold spices, it makes a great option for your favorite Polish Boy or in a mix of sauerkraut!

Hurka & Kiszka ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)

Specializing in Old World Ethnic Recipes, R&K also produces Kiszka and Hurka. Both original recipes, they are the classic example of Polish ethnic cuisine. Our Kiszka is made with barley while our Hurka is made with rice.

Mild Italian Sausage ($5.09/lb.)

Though we pride ourselves in our Polish ethnic sausage, we also produce a Mild Italian Sausage. It is a great addition to your mother's spaghetti sauce recipe and is also a wonderful sausage for hoagie sandwiches with peppers.

Polish Sausage

Fresh Kielbasa ($5.09/lb.)

Smoked Kielbasa ($5.39/lb.)

Smoked Kielbasa ($5.39/lb.)

Smoked Kielbasa ($5.39/lb.)

Smoked Kielbasa ($5.39/lb.)

Smoked Kielbasa ($5.39/lb.)

Hurka & Kiszka ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)

Mild Italian Sausage ($5.09/lb.)